We offer catering service for any occasions. Below is a brief breakdown on how our catering service will be managed.
All items are served buffet style and are a 8 person minimum, unless special arrangements can be made.
All food items are served in disposable aluminum foil trays. For more formal presentation where chafers/warmers are required, we do offer access to our chafers if available.
We will provide all disposable plates, cups, napkins and eating utensils.
Orders must be placed at least 72 hours in advance to ensure menu availability.
Delivery/gratuity charge is subject to location and set-up requirements.
Any Cancellations Must be Made At Least 24 Hours in Advance.
For more information or special requests, call us at (614) 864-8222 and request for Tom Heng. Be sure to mention the word "catering" to better serve your request.